A deliciously easy, make-ahead recipe that’s great for company.

Just four ingredients create a quick and delicious brunch favorite.

Milk plus DHA and a bit of flax oil bring a boost of Omega-3s to this refreshing treat created by Dr Greene.

Inspired by traditional Irish soda bread, this simple loaf is sweetened with currants and vanilla yogurt. It’s perfect served fresh from the oven, and also makes excellent toast the next day.

These are great on a chilly morning or for an afternoon treat. Kids love to help assemble them.

This recipe makes one omelet. To serve a group, you can prepare large batches of the mushroom filling and egg mixture, but cook each omelet individually.

Cheesy, kid-friendly quiche from Dr Greene’s kitchen is a great way to bring more milk with DHA into your family’s diet. Prepare these the night before for an easy, nourishing breakfast.

Wholesome walnuts and flax meal enhance the Omega-3 content of this satisfying, not-too-sweet granola. Recipe courtesy of Dr Greene.

Luscious mango and peach flavors combine in this treat made with milk plus DHA. It’s one of Dr Greene’s favorites.

Thanks to canned black beans, purchased salsa, and pre-shredded cheese, this protein-rich breakfast can be prepared in minutes. To multiply the recipe, season the eggs in one big batch, but scramble each portion individually.

Start off the day with these delightfully fruity muffins.

Serve along with a green salad or a bowl of soup.

These are delicious served fresh with plenty of butter. They also freeze well – just warm them in the oven for a few minutes before serving.

The perfect combination of sweet and savory.

These sweetly spiced treats taste just like freshly made doughnuts.

Easy, cheesy and delicious! Add sautéed vegetables or cooked meat instead of green chiles if you prefer.

A great, wholesome start to the day. Kids love to help mix these up.

Bananas, cottage cheese, and wheat germ turn ordinary pancakes into a nutrition-packed breakfast treat.

This spicy, chocolaty autumn treat draws raves and puts Halloween candy to shame.

Little ones love this crispy, chewy, sweet and yummy take on a classic breakfast treat!