Serve this deliciously easy, lowfat dip with fresh vegetables or pita chips.
A fun Halloween party treat for kids.
Welcome spring (any time of the year!) with moist lemon cupcakes and creamy, zesty frosting.
Prepare this dish a day in advance so that the flavors have time to develop. Spicy Yogurt Dressing also makes a delicious dip for skewered grilled meats or vegetables.
Aromatic Indian spices and creamy yogurt create a simple dish with fabulous flavor.
Refreshing, nutritious and tasty.
Serve this vibrant, tangy-sweet salad in “cups” made from red lettuce leaves.
Inspired by traditional Irish soda bread, this simple loaf is sweetened with currants and vanilla yogurt. It’s perfect served fresh from the oven, and also makes excellent toast the next day.
The dressing for Dr Greene’s simple salad can also double as a healthful dip.
Luscious mango and peach flavors combine in this treat made with milk plus DHA. It’s one of Dr Greene’s favorites.
Dr Greene’s fresh twist on typical burgers offers delectable flavor plus Omega-3s from both salmon and flax oil.
Start off the day with these delightfully fruity muffins.
A great, wholesome start to the day. Kids love to help mix these up.
Rich flavor, cheesy goodness and simple preparation make this dip an all-around hit.
This is great as a dip with vegetables or breadsticks. Try it on a full-flavored fish, such as trout, or on baked potatoes.
Try freezing the fruit before blending for a thicker treat!
A refreshing, happy ending for a summer barbeque.
The bright, lemony flavor in this easy cake is addictive.
This East Indian “milkshake” has it all. It`s creamily delicious, nutritious and easy to prepare.
These are delicious served fresh with plenty of butter. They also freeze well – just warm them in the oven for a few minutes before serving.