Serve this deliciously easy, lowfat dip with fresh vegetables or pita chips.
Using a purchased rotisserie chicken allows you to make this crowd-pleasing dish in just a few minutes.
These smooth, creamy treats are easiest to handle when served in paper candy cups.
Perfect for the holidays, these tender, chewy cookies combine the bold flavors of ginger and molasses with a delicate lemony glaze. They’re even more delicious on the second day, but they may not last that long.
This light and tasty entree provides beneficial Omega-3s from salmon, flax oil and Horizon Organic Milk plus DHA. Omega-3s have been under Dr Greene’s nutritional spotlight lately.
The basis for this flavorful, creamy dip is Dr Greene’s fresh ricotta made with Horizon Organic Milk plus DHA (see separate recipe).
A new twist on an old favorite.
This quick, easy casserole combines wholesome black beans with the delicious flavor of homemade cornbread.
Reduced fat sour cream makes this dish rich and satisfying without piling on the fat and calories. Team it with salad for a light supper.
A cheesy twist on the ultimate comfort food.
Fresh herbs are the key to this salad’s bright flavors.
One of our most-requested recipes.
A tried and true cookie recipe for rolling out and decorating for holidays.
Tangy sour cream, toasty coconut, and a hint of almond take these pretty cakes several steps beyond plain vanilla.
Rich sour cream, tangy cream cheese, and a hint of almond make these brownies unforgettable.
These are delicious served fresh with plenty of butter. They also freeze well – just warm them in the oven for a few minutes before serving.