| Nutrition
Facts |
Serving
Size 1 cup (240 mL)
Servings Per Container 8 |
|
 |
|
| Amount Per Serving |
|
 |
Calories 120 Calories
from Fat 45
|
|
| %
Daily Value * |
|
|
| Total Fat 5g |
8% |
|
| Saturated Fat 3g |
15% |
|
| Trans Fat
0g |
|
|
| Polyunsaturated Fat 0g |
|
|
| Monounsaturated Fat 1.5g |
|
|
| Cholesterol 20mg |
7% |
|
| Sodium 125mg |
5% |
|
| Potassium 380mg |
11% |
|
| Total Carbohydrate 12g |
4% |
| Dietary Fiber 0g |
0% |
|
| Sugars 12g |
|
|
| Protein 8g |
|
| Vitamin
A |
10% |
Vitamin
C |
2% |
| Calcium
|
30% |
Iron
|
0% |
| Vitamin
D |
25% |
Phosphorus |
25% |
| Magnesium |
6% |
|
|
|
| *
Percent Daily Values are based on a 2,000 calorie
diet. Your daily values may be higher or lower
depending on your calorie
needs. |
| |
Calories: |
2,000 |
2,500 |
|
| Total Fat |
Less than |
65g |
80g |
|
Sat Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
|
Total Carbohydrate |
300g |
375g |
|
Dietary Fiber |
|
25g |
30g |
|
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4 |
|
